Spinach & Chickpea Kubbeh 500g

£5.99

Our Spinach and Chickpea Kubbeh are bursting with natural and nutritious flavour. We pack these full of beautiful fresh spinach and the finest chickpeas alongside some flavoursome herbs and spices. The result? A hearty little green number that’s mouth-watering and vegan friendly! These perfectly seasoned crispy shells are delicious on their own or served with tahini sauce or hummus.

Vegan friendly

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Ingredients: Spinach 22%, Chickpeas 5%, Bulgur Wheat, Water, Potato, Onions, Vegetable Oil, Salt and Spices.

No artificial colours or preservatives. Free from dairy, eggs, nuts and soya.

Nutritional Information

Amount/100g

  • Energy KJ - 1043

  • Energy Kcal - 250

  • Fat - 16.0g

  • of which saturates - 9.1g

  • Carbohydrates - 22.0g

  • of which sugars - 2.7g

  • Fibre - 1.9g

  • Protein - 4.4g

  • Salt - 0.34g

Store frozen at -18˚C or below. Do not refreeze if thawed.

Cooking Instructions: Deep Fry. Preheat oil to 170˚C/340˚F. Cook directly from frozen. Lower kubbeh balls gently into the preheated oil for 5 minutes until golden brown all over.

Additional Information:

  • Contains Wheat

  • Approx 32g each piece

  • Resealable Pouch Packaging

  • Produced in Scotland